By Orna Larkin
Afternoon Tea at InterContinental Dublin is a refined Dublin experience, thoughtfully curated by Head Pastry Chef Orna Larkin and her culinary team.
Served in calm surroundings, afternoon tea features a carefully composed selection of delicate finger sandwiches, warm freshly baked scones, and beautiful pastries, each created with precision, balance, and seasonal consideration.
An extensive tea menu accompanies the occasion, offering a curated selection of premium loose-leaf teas chosen to complement both sweet and savoury flavours. Guests may also choose to elevate the occasion with a glass of Perrier-Jouët Grand Brut or Perrier-Jouët Blason Rosé Champagne.
Unhurried and quietly indulgent, Afternoon Tea at InterContinental Dublin is designed to be savoured, whether marking a special occasion or simply enjoying time well spent.
Reservations are recommended.
